The perfect tool to get your tea into the mug with a smooth and silky consistency – by filtering out all the chunky stuff! Big enough to hold a cup or two’s worth of spice, tea leaves and ginger when serving your tea. You can either throw these out, or put all this chunky stuff back into the pot for another reheat (if you are brewing 2 – 5 mugs in one go), and if you want to keep the strength growing.
Approx. 8 cm diameter for the strainer, and made from stainless steel and wood.