GrunTea

We are a new business, and are just rolling out our spiffy new teas. If you have a local café where you’d love to drink our tea, please ask them to contact us about stocking it! The LillyPad Cafe in Glebe, Sydney serves both our teas. Laszio and his beautiful wife Nyoka have created an

Surely we can be mature, responsible, environmentally sensitive and productive, all while being bold, colourful, funny and light-hearted – in fact it could be said that a person or business who embodies too much seriousity will be so crushed under the weight of these heavy attitudes, that they will forget the joy of living! The

Sure! We would love you to spread the GrunTea love internationally! All you need to be aware of is your particular country's quarantine laws. As far as we are aware, there is nothing in GrunTea that should pose you any import problems. Keeping it in it's original packaging would be very helpful if you need

We don’t recommend simply steeping GrunTea in a teapot with boiled water – as it does not hold sustained heat sufficiently to create the Grunt Factor! You’ll get an utterly beige cuppa if you do this. Do so at your own taste buds peril! Better to prepare in a saucepan if you cannot put your

We love all things fresh and tasty here at the Emporium, and when using dried ginger, there was just no grunt! Alchemy of flavour is what we are all about, and the fresh ginger adds a zing like nothing else, while complimenting the tea and spices so well that it’s just awesome … even if

We recommend using Rapadura/Panela (evaporated cane sugar), as it is only lightly processed, loaded with nutrients and minerals, and not overly sweet. You can however, use whatever sweeteners you like - some of our more hardened chai lovers go sweetener free - they are sweet enough already apparently!! (Someone had to say it!)

You know that when you have turmeric in your life, it is inevitable that some powder or tea will get somewhere it shouldn't. It's a bummer. It happens to us all. The good news is you are not alone - so don't beat yourself up about it. The bad news is, that it can be

Yes it does if you reheat your tea with the GrunTea powder still in the pot. If you are sensitive to, or are concerned about tannin levels, we recommend you strain out the leaf mix before reheating. For us other folk who love our grunt, we say 'bring on those grunty tannins and spices -

Yes. All of our ingredients are 100% gluten-free, naturally. However it is important to know that our tea is manufactured in a commercial kitchen where bread and other gluten-containing products are served, so there may be a small chance of contamination. We take every precaution possible to avoid this, however we cannot guarantee there are

Yes you really can! In fact we would love you to, and your customers will love you to - although you haven’t discovered that yet. That may be a little blatant self-promotion lol. Contact us for information on purchasing our economically priced Barista Packs. The packs come with an A4 laminated sheet of brewing instructions